Today was epic! We took our Food Revolution 101 Class to spend the day on the farm with our farmer friends, Mike Simington and Cara Gilbert. Here’s Mike teaching about salad greens and dry farming with tomatoes. And Cara doing…

This is what two units of bark dust looks like at 8 in the morning. This is what it looks like 8 hours later. In between those two pictures A LOT happened. We took the entrance from this… To this……

We’re hosting a “Dig In – Break Bread” event on Sat the 25th of September. RSVP’s are mandatory as we only have 12 spots available and are providing lunch to our volunteers. You can RSVP at youth(dot)farmer(at)gmail(dot)com Let’s see those…

Farmer Debrief Here are a few of the debriefing documents the farmers have filled out so far, it’s always nice to hear it from the horse’s mouth, so to speak. I was especially happy to see that some of the…